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    Allianna's Kitchen » Meals » Desserts

    Published: Feb 6, 2022 by Allianna Moximchalk · This post may contain affiliate links · 2 Comments

    Vegan Chocolate Covered Strawberries

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    These Vegan Chocolate Covered Strawberries are so stinkin’ good and easy to make! You can have this homemade dairy free dessert on the table in less than 10 minutes. 

    close up photo of a strawberry covered in dairy free chocolate and sea salt

    What Makes Vegan Chocolate Covered Strawberries So Good?

    • First off, this dairy free chocolate sauce is so silky and so good!
    • Secondly, the sea salt combined with the creamy and silky chocolate makes for a nice sweet and salty snack. 

    Dairy Free Chocolate Covered Strawberry Ingredients:

    • Strawberries-Make sure they are fresh, frozen ones won’t work. They will become mushy if you use frozen. 
    • Dairy free chocolate-I love the Enjoy Life brand of chocolate. It is naturally allergy friendly too so there isn’t any soy in it either.
    • Sea salt-This is totally optional but in my opinion it is a must! It gives these gluten free chocolate covered strawberries a sweet yet salty taste.

    vegan chocolate covered strawberry ingredients laid out in bowls

    How To Make:

    • First, take a piece of wax paper and lay it out on a sheet pan. 
    • Next, place your chocolate in a bowl in the microwave for 30 seconds. Once the 30 seconds is up whisk the chocolate really well! This is important do NOT skip the whisking step. 
    • Now, repeat the step above for a total of 3 times in the microwave and 3 different whisking periods. 
    • Once the chocolate is nice and smooth, dip your strawberries in the chocolate and lay out on the wax paper covered sheet pan. Sprinkle it with optional sea salt on top. If you are not going to eat the strawberries right away, you can place them in the fridge to set and hold up!

    melted chocolate sauce in a bowl

    How Do I Prevent Dairy Free Chocolate Sauce From Burning?

    • The key is slow cooking it in the microwave and whisking it in between! This helps the chocolate melt tremendously. If you do not whisk it, it will burn! If you do burn it the only real way of fixing it is by starting over. This is why I suggest microwaving it in increments so that it melts slowly! 

    Can I Freeze Chocolate Covered Strawberries?

    • No! If you freeze them, the strawberries will become rock solid. I do not suggest freezing any kind of chocolate covered fruit except bananas! If you want to make these in advance and prep them, place them in the fridge overnight!

    dairy free chocolate covered strawberries laid out on a sheet pan

    If you like this recipe, you will LOVE my other chocolate recipes on my blog:

    • Vegan Chocolate Ganache
    • Dairy Free Chocolate Truffles
    • Vegan Reece’s 
    • Vegan Twix Bars

    If you enjoyed this recipe it would mean the world to me if you rated it and left a comment below. It helps others find it on google.xoxo-Allianna

    close up photo of a strawberry covered in dairy free chocolate and sea salt

    Vegan Chocolate Covered Strawberries

    Course Dessert
    Cuisine American
    Prep Time 10 minutes minutes
    Total Time 10 minutes minutes
    Servings 12 strawberries
    Author Allianna Moximchalk
    151kcal
    Cost $7
    Print Recipe Pin Recipe

    Equipment

    • baking sheet
    • microwave friendly bowl

    Ingredients

    • 2 cups dairy free chocolate chips I like the enjoy life brand. Use carob chips for AIP
    • 12 washed strawberries
    • sea salt to sprinkle, optional

    Instructions

    • Add wax paper to a sheet pan. Place the chocolate chips in a small bowl in the microwave for 30 seconds. Then take the chocolate out of the microwave and whisk for 30 seconds. Do this process for a total of 3 times so the chocolate is in the microwave for 1 1/2 minutes but is whisked every 30 seconds. Dip the strawberries in a bowl then add to a sheet pan with wax paper on it. Sprinkle with optional sea salt. If you are not going to eat right away place the strawberries in the fridge to set.
      If you enjoyed this recipe it would mean the world to me if you rated it and left a comment below. It helps others find it on google.xoxo-Allianna

    Notes

    If you enjoyed this recipe it would mean the world to me if you rated it and left a comment below. It helps others find it on google.xoxo-Allianna
    Quick, easy, delicious, dairy free chocolate covered strawberries!
    Serving: 1strawberry | Calories: 151kcal | Carbohydrates: 18g | Protein: 2g | Fat: 10g | Saturated Fat: 6g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Sodium: 1mg | Potassium: 2mg | Fiber: 2g | Sugar: 14g | Vitamin A: 1IU | Vitamin C: 1mg | Calcium: 39mg | Iron: 2mg
    Tried this recipe?Tag me on instagram @alliannaskitchen!

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    Reader Interactions

    Comments

    1. Lori says

      February 07, 2022 at 7:55 pm

      5 stars
      This is such a classic and such a great treat for Valentine’s Day! The salt makes it the perfect sweet and salty combo!

      Reply
      • Allianna Moximchalk says

        February 08, 2022 at 11:47 am

        I agree! Perfect Valentines Day Treat! Thank you for your review!

        Reply

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    Hi, I'm Allianna! Allianna's Kitchen started by accident after battling an undiagnosed autoimmune disease for nearly my whole life.

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