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buffalo shrimp tacos 2 scaled

Buffalo Shrimp Tacos

Course Meals
Cuisine American
Keyword easy, seafood, shrimp
Prep Time 15 minutes
Cook Time 10 minutes
Total Time 25 minutes
Servings 3 people
1053kcal
Cost $15
Print Recipe Pin Recipe

Equipment

  • spatula
  • frying pan
  • bowls

Ingredients

For the tacos:

  • 1 pound mini wild caught shrimp, tail off Thawed. Use my link for $30 off Butcher Box.
  • 3/4 cup hot sauce
  • 1/4 cup ghee for buffalo sauce
  • 1/2 tsp ghee for cooking shrimp
  • 1 tsp garlic powder
  • 1 tsp onion powder
  • 6 whole tortillas click for my homemade Whole30 tortilla recipe. You can also use lettuce wraps for keto and whole30.

To serve:

  • limes
  • green onions

For the slaw:

  • 1 bag shredded slaw I like trader joe's brand,
  • 1/2 cup avocado mayo
  • 1/4 cup apple cider vinegar
  • 1/4 cup dijon mustard
  • 1 tsp dill

For homemade ranch:

  • 1 cup avocado mayo
  • 1 tsp dried dill
  • 1 tsp dried oregano
  • 1 tsp garlic powder
  • 1 tsp onion powder

Instructions

For the slaw:

  • Chop up the cabbage into even smaller bite size pieces. Add the cabbage to a bowl with the dijon mustard, avocado mayo, apple cider vinegar, and dill. Mix until mixed throughout.

For the ranch:

  • Mix all ingredients in a bowl and set side.

For the tacos:

  • Add the 1/2 tsp of ghee to a non-stick pan and cook the shrimp for 3 minutes on each side for a total of 6 minutes. Slowly add in the hot sauce, garlic powder, onion powder, ghee and mix. Remove the shrimp from the heat.
    buffalo shrimp tacos 6 scaled

To assemble:

  • Add the slaw to the bottom of the taco, then add the shrimp with the green onions, limes and ranch on top.

Notes

Hey-you’ve made it this far! If you make this recipe, I would love for you to give it a star ★ rating and review below. Make sure you are following me on InstagramPinterest, and Facebook too!
Creamy and full of flavor buffalo shrimp tacos.
Nutrition Facts
Buffalo Shrimp Tacos
Amount Per Serving (2 tacos)
Calories 1053 Calories from Fat 819
% Daily Value*
Fat 91g140%
Saturated Fat 18g113%
Trans Fat 1g
Cholesterol 422mg141%
Sodium 3654mg159%
Potassium 302mg9%
Carbohydrates 14g5%
Fiber 1g4%
Sugar 1g1%
Protein 33g66%
Vitamin A 134IU3%
Vitamin C 52mg63%
Calcium 252mg25%
Iron 4mg22%
* Percent Daily Values are based on a 2000 calorie diet.
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