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–+ servings
Lemons, apples, oranges, and cinnamon in a pot.
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Fall Simmer Pot Recipe

Easy, delicious and comforting Fall simmer pot recipe that everyone will love!
Prep Time10 minutes
Cook Time2 hours
Total Time2 hours 30 minutes
Course: simmer pot
Cuisine: American
Diet: Vegan
Servings: 1 serving
Calories: 205kcal
Author: Allianna Moximchalk
Cost: $5

Equipment

Ingredients

  • 1 apple sliced
  • 1 orange sliced
  • 1 lemon sliced
  • 1 tsp nutmeg
  • 1 tsp ground ginger
  • 3 anise starts
  • 3 cups water or enough water to the fill the pot.

Instructions

  • Place all ingredients in a simmer pot or large pot. Bring to a boil then simmer for as long as you would like. You may need to add more water in it so it does not dry out the longer you burn it.

Notes

Storage: If you prep this recipe in advance, I would wait to add the water to it until you are ready to simmer it.
Nutrition: This recipe should not be for consumption.
Servings: This recipe should yield 1 serving. 

Nutrition

Serving: 1serving | Calories: 205kcal | Carbohydrates: 53g | Protein: 3g | Fat: 2g | Saturated Fat: 1g | Polyunsaturated Fat: 0.3g | Monounsaturated Fat: 0.1g | Sodium: 40mg | Potassium: 614mg | Fiber: 11g | Sugar: 35g | Vitamin A: 419IU | Vitamin C: 135mg | Calcium: 119mg | Iron: 1mg