Gluten Free Fried Shrimp

These gluten free fried shrimp are full of flavor. This recipe is naturally gluten free, paleo, Whole30 and AIP friendly. Even on a busy evening you can have this for a quick dinner in no time!

Ingredients

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Heat up your pan with ghee. While heating up, mix up your ingredients in a bowl!

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Dip shrimp in coconut milk and dip into your flour mixture. Repeat with all shrimp.

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Cook shrimp for 3 minutes, flip, and cook for an additional minute. Be careful not to overcrowd your pan!

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Enjoy!

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Find this full recipe and so much more at the link below!

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