Gluten Free Burger

Gluten Free Burger

These Gluten Free Burgers are tender and seasoned to perfection! This gluten free burger recipe can be whipped up in under 30 minutes

gather your ingredients!

Combine all ingredients in a bowl and mix with your hands. Mix until thoroughly combined without overworking the meat.

Form the meat into 1/3-pound patties, about 1-1.5 inches thick

if you are cooking burgers in the oven, preheat the oven to 350 degrees F. Cook burgers for 6-7 minutes  on each side

Top with your favorite toppings and serve on a gluten free bun!

We love eating these burgers all year round and in the summertime .. cooking them on the grill

You can top these juicy burgers off with a fluffy gluten free bun or eat it on a bed of lettuce too

find this recipe and many more by checking out my website below!