Easy  Gluten Free Biscuits

Easy  Gluten Free Biscuits

These Gluten Free Biscuits are SO incredibly easy. With only 6 ingredients, you can have these delicious, “buttery” biscuits, warm on your table in less than 35 minutes.


mix together dry ingredients

stir in eggs, ghee, and honey

scoop batter into muffin pan. bake for 25 minutes or until the top is golden brown

let cool and serve!

find this full recipe at the link below!

Find more gluten free recipes on my website!