Air Fryer Home Fries

Air Fryer Home Fries are the perfect crispy, diner-style potato. Requiring only a few common household ingredients and 15 minutes of prep time, you can make these for a quick, yummy breakfast side

gather your ingredients

Cut the mini potatoes into halves or fourths, depending on each potatoes’ size.

Place the cut potatoes into a large bowl of cold water. Cover and let sit for 10-15 minutes.

Pour out the water and pat the potatoes dry.

Add olive oil, garlic powder, paprika, salt, and pepper to the bowl and toss. Make sure the potatoes are evenly coated.

Add potatoes to the air fryer and cook at 400 degrees F for 20-30 minutes

Check on them frequently and toss. You may want to cook them longer if you like crispy potatoes.

Everyone loves a good crispy potato, so this will definitely be a new staple in your breakfast rotation.

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