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bacon cooling on a paper towel
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5 from 1 vote

Instant Pot Bacon

Cooking bacon in the instant pot is one of the best ways to do it! No more messy clean up
Prep Time2 minutes
Cook Time6 minutes
Total Time8 minutes
Course: Breakfast
Cuisine: American
Servings: 10 slices
Calories: 407kcal
Cost: $5

Equipment

  • Instant Pot

Ingredients

  • 1 pound bacon I love Butcher Box! Use my link to the left and get a free gift with every order.
  • 1/2 tsp black pepper totally optional, but enhances flavor!

Instructions

  • Turn on the saute setting in your instant pot. Place the bacon in a single layer (you may have to do multiple batches.) Allow the bacon to sautee for 3 minutes, then flip it and cook for an additional 3 minutes. Cook for 2 minutes longer if you like your bacon crispy! Dispose of the grease in between.
    If you enjoyed this recipe it would mean the world to me if you rated it and left a comment below. It helps others find it on google.xoxo-Allianna

Notes

If you enjoyed this recipe it would mean the world to me if you rated it and left a comment below. It helps others find it on google.xoxo-Allianna

Nutrition

Serving: 1serving | Calories: 407kcal | Carbohydrates: 1g | Protein: 1g | Fat: 45g | Saturated Fat: 18g | Polyunsaturated Fat: 5g | Monounsaturated Fat: 20g | Cholesterol: 43mg | Sodium: 68mg | Potassium: 1mg | Fiber: 1g | Sugar: 1g | Vitamin A: 1IU | Calcium: 1mg | Iron: 1mg