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keto jalapeno poppers on a plate
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5 from 1 vote

Keto Jalapeno Poppers

These easy keto jalapeno poppers make for the most perfect appetizer!
Prep Time5 minutes
Cook Time15 minutes
Total Time20 minutes
Course: Appetizer
Cuisine: American
Servings: 20 poppers
Calories: 77kcal
Author: Allianna Moximchalk
Cost: $6

Equipment

  • baking sheet or air fryer
  • toothpicks

Ingredients

  • 10 jalapeño sliced in half longways, seeds removed
  • 1/2 container kite hill almond cream cheese regular cream cheese if you are not dairy free
  • 20 toothpicks
  • 10 slices bacon I love Butcher Box! Use my link for free meat.

Instructions

  • Cut the jalapenos in half. Stuff with almond cream and wrap a piece of bacon. Place a toothpick in to hold the bacon. Place in the air fryer on the bottom then add in the middle shelf and place the remaining pieces. Cook for 10 minutes on 375 degrees F, then flip and cook for an additional 5 minutes or until the bacon is crispy.
    If you enjoyed this recipe it would mean the world to me if you rated it and left a comment below. It helps others find it on google.

Notes

If you enjoyed this recipe it would mean the world to me if you rated it and left a comment below. It helps others find it on google.
 

Nutrition

Serving: 1bite | Calories: 77kcal | Carbohydrates: 1g | Protein: 1g | Fat: 1g | Saturated Fat: 9g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Cholesterol: 1mg | Sodium: 1mg | Potassium: 17mg | Fiber: 1g | Sugar: 1g | Vitamin A: 76IU | Vitamin C: 8mg | Calcium: 1mg | Iron: 1mg