Go Back
+ servings
keto turkey meatloaf on a platter with a gold knife

Keto Turkey Meatloaf

Course Main Course
Cuisine American
Keyword easy, quick, whole30
Prep Time 10 minutes
Cook Time 1 hour
Total Time 1 hour 10 minutes
Servings 6 servings
283kcal
Cost $12
Print Recipe Pin Recipe

Equipment

  • Sheetpan

Ingredients

  • 2 pounds ground turkey
  • 1 red onion chopped
  • 4 cloves garlic minced
  • 3 cups spinach chopped
  • 1/2 tsp sea salt
  • 2 eggs sub 2 gelatin eggs for AIP
  • 1/3 cup almond flour cassava flour for AIP
  • 1 tsp paprika omit for AIP
  • 1 tsp dried dill
  • 1/4 cup dijon mustard omit for AIP
  • 2 tbsp ghee

To serve: (optional)

  • chives
  • bacon bits

Dairy free ranch: (optional)

  • 2 cups avocado mayo sub 2 cups pureed canned artichokes
  • 1 tbsp dried dill
  • 1/4 tsp garlic powder
  • 1/4 tsp onion powder
  • 1/2 tsp sea salt

Instructions

  • Preheat the oven to 350. Place the ghee in a medium size pan on medium heat. Add the chopped spinach, onions and garlic to the pan and sautee until the spinach is wilted. Place the remaining ingredients in a bowl and mix until mixed throughout. Add a place of wax paper to a baking sheet and transfer the meatloaf mixer. Place the mixture in the middle of the sheet and roll the sheet into a log looking meatloaf-this will prevent any air bubbles and make it prettier! Place the meatloaf in the center of the baking sheet and bake for one hour.

For the ranch:

  • Mix all ingredients in a bowl until smooth.
    If you enjoyed this recipe it would mean the world to me if you rated it and left a comment below. It helps others find it on google.

Notes

If you enjoyed this recipe it would mean the world to me if you rated it and left a comment below. It helps others find it on google.
To learn more about gelatin eggs, check out this recipe HERE
This keto turkey meatloaf with homemade ranch is super simple to make and something the whole family can enjoy!
Nutrition Facts
Keto Turkey Meatloaf
Amount Per Serving (1 slice)
Calories 283 Calories from Fat 117
% Daily Value*
Fat 13g20%
Saturated Fat 5g31%
Trans Fat 1g
Polyunsaturated Fat 1g
Monounsaturated Fat 3g
Cholesterol 151mg50%
Sodium 422mg18%
Potassium 580mg17%
Carbohydrates 3g1%
Fiber 1g4%
Sugar 1g1%
Protein 40g80%
Vitamin A 1567IU31%
Vitamin C 6mg7%
Calcium 53mg5%
Iron 2mg11%
* Percent Daily Values are based on a 2000 calorie diet.
Tried this recipe?Tag me on instagram @alliannaskitchen!