Paleo Pizza Casserole
This paleo pizza casserole is seriously to die for! So simple to make and something for the whole family..
Servings: 3 servings
Calories: 983kcal
Cost: $10
Equipment
- Casserole dish
Ingredients
- 1 pound ground beef Use my link and get FREE bacon for life from Butcher Box.
- 1 yellow onion chopped
- 1 box cassava noodles or any kind of grain free noodle works
- 1 tbsp garlic powder
- 1 tbsp ghee
- 2 cups red sauce
- 1/2 cup turkey pepperoni I like applegate
For the cashew cheese:
- 1 cup raw cashews It is ideal that the cashews soak for at least 4 hours.
- 2 lemons
- 1/4 cup extra virgin olive oil
- 2 tbsp garlic powder
- 1/2 cup water
- sea salt
OPTIONAL: (to serve) dairy free ranch
- 1 cup avocado mayo
- 2 tsp dried dill
- 1/4 tsp garlic powder
- 1/4 tsp onion powder
Instructions
For the pasta:
- Boil water on the stove for the pasta, cook it for 2 minutes less than the box says to cook it (it will cook more in the oven.)
For the cashew cheese:
- Drain the cashews and place all ingredients in the food processor and blend for 3-4 minutes until the sauce is no longer grainy and it is smooth.
For the beef bake:
- Preheat the oven to 350. Add the ghee to the pan and add in the onions, saute for 3 minutes then add in ground beef and garlic powder. Cook the beef until it is no longer pink. Once the beef is done, combine the noodles, cashew cheese, beef, red sauce, and turkey pepperoni to a casserole dish. Bake for 30 minutes. If you enjoyed this recipe it would mean the world to me if you rated it and left a comment below. It helps others find it on google.
For the ranch:
- Mix all ingredients in a bowl until smooth.
Nutrition
Serving: 1serving | Calories: 983kcal | Carbohydrates: 30g | Protein: 49g | Fat: 77g | Saturated Fat: 22g | Polyunsaturated Fat: 8g | Monounsaturated Fat: 40g | Trans Fat: 2g | Cholesterol: 169mg | Sodium: 5757mg | Potassium: 1119mg | Fiber: 5g | Sugar: 6g | Vitamin A: 37IU | Vitamin C: 41mg | Calcium: 88mg | Iron: 8mg