Go Back
+ servings
deconstructed burger bowls with sweet potatoes, pickles, tomatoes, and bacon

Deconstructed Burger Bowls

Course Main Course, Meals
Cuisine American
Keyword bunless, burgers, easy, quick
Prep Time 15 minutes
Cook Time 10 minutes
Total Time 25 minutes
Servings 3 servings
324kcal
Cost $10
Print Recipe Pin Recipe

Ingredients

  • 3 Butcher Box Burger patties Frozen-Use my link and get free bacon for life when you order your first box of Butcher Box!
  • salt and pepper to season the burgers. Omit pepper for AIP
  • 1 tbsp ghee to cook the burgers
  • 1/2 red onion sliced
  • 3 strips bacon cooked
  • mixed greens to serve
  • 1/4 cup dill pickles chopped

Optional-to serve

  • sweet potatoes
  • tomatoes sliced, omit for AIP

For the sauce:

  • 1/2 cup avocado mayo for AIP sub 3/4 cup pureed canned artichokes
  • 1 tbsp dill relish
  • 1 tbsp white onion chopped
  • 2 tbsp ketchup sub my AIP ketchup for AIP
  • 1 tsp white vinegar
  • 1/2 tsp paprika
  • 1/2 tsp garlic powder
  • 1/2 tsp onion powder

Instructions

For the sauce:

  • Mix together all ingredients in a bowl until smooth.

For the burgers:

  • Add the ghee to a frying pan. Season the burgers with salt and pepper. Add the burgers to the frying pan and cook for 3-5 minutes on each side for a total of 6-10 minutes. The time will depend on the thickness of your burgers. While the burgers are cooking, assemble your bowls with the greens, sauce, onion, pickles and bacon.
    If you enjoyed this recipe it would mean the world to me if you rated it and left a comment below. It helps others find it on google.

Notes

If you enjoyed this recipe it would mean the world to me if you rated it and left a comment below. It helps others find it on google.
Quick, easy, and delicious burger bowls!
Nutrition Facts
Deconstructed Burger Bowls
Amount Per Serving (1 burger bowl)
Calories 324 Calories from Fat 270
% Daily Value*
Fat 30g46%
Saturated Fat 6g38%
Polyunsaturated Fat 1g
Monounsaturated Fat 2g
Cholesterol 14mg5%
Sodium 467mg20%
Potassium 92mg3%
Carbohydrates 9g3%
Fiber 1g4%
Sugar 3g3%
Protein 1g2%
Vitamin A 108IU2%
Vitamin C 3mg4%
Calcium 14mg1%
Iron 1mg6%
* Percent Daily Values are based on a 2000 calorie diet.
Tried this recipe?Tag me on instagram @alliannaskitchen!