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steak date night dinner 1

New York Strip Steak Date Night Dinner w/ Garlic Aioli

Course Dinner, Meals
Cuisine American
Keyword aip easy meal, quick, steak dinner
Prep Time 10 minutes
Total Time 40 minutes
Servings 2 people
1266kcal
Cost $15
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Equipment

  • cast iron or ceramic pan
  • baking sheet
  • Lemon juicer
  • Garlic mincer

Ingredients

Steak dinner:

  • 1 pound new york strip steak I like butcher Box
  • 4 cloves garlic
  • 1/2 tsp sea salt
  • 1/2 tsp black pepper
  • 2 tbsp ghee separated into 1 tablespoon
  • rosemary sprig to garnish

Garlic aioli:

Crispy potatoes: (sub broccoli for keto)

  • 1 pound mini potatoes
  • 1 tbsp ghee
  • 1/4 tsp sea salt
  • 1/4 tsp black pepper

Instructions

For the mini crispy potatoes:

  • Preheat the oven to 400. Wash the potatoes and cut them in half. Season the potatoes in a bowl with the ghee, salt, and pepper. Cook the potatoes for 20 minutes, then flip and cook for an additional 20 minutes. Once the potatoes are done preheat the oven to 450.

For the aioli:

  • Mix all ingredients in a bowl with a fork or a whisk.
    steak date night dinner 10

For the steak:

  • While the potatoes have about 8 minutes left, start on the steak. Pat dry the steak with a paper towel and season nicely with the salt and pepper. Using an oven safe pan (cast iron or ceramic), add the ghee to the pan on medium high heat (1 tablespoon) and set down the steak. DO NOT MOVE. Let it cook for 3 minutes, then flip it and cook for an additional 3 minutes. The oven should already be preheated to 450 at this point. Add the steak to the oven for 5 minutes. Once the stake is done, add the remaining ghee on top and baste it. Mince the fresh garlic and add on top with optional rosemary to garnish. Add additional salt and pepper to taste.
    steak date night dinner 6

Notes

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Easy date night alternative that makes take out look weak!
Nutrition Facts
New York Strip Steak Date Night Dinner w/ Garlic Aioli
Amount Per Serving (1 steak, potatoes and sauce)
Calories 1266 Calories from Fat 837
% Daily Value*
Fat 93g143%
Saturated Fat 32g200%
Cholesterol 239mg80%
Sodium 1355mg59%
Potassium 1725mg49%
Carbohydrates 49g16%
Fiber 5g21%
Sugar 2g2%
Protein 52g104%
Vitamin C 49mg59%
Calcium 107mg11%
Iron 5mg28%
* Percent Daily Values are based on a 2000 calorie diet.
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