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+ servings

Buffalo Chicken Meatballs (Whole30, Paleo)

Course Appetizer, Main Course, Snack
Cuisine American
Keyword paleo buffalo chicken, paleo buffalo sauce, paleo chicken curry, paleo meatballs, whole30 buffalo chicken, whole30 buffalo sauce, whole30 chicken recipes, whole30 meatballs
Prep Time 5 minutes
Cook Time 25 minutes
Prep time while the meatballs are cooking 10 minutes
Total Time 30 minutes
Servings 22 meatballs
Cost $8
Print Recipe Pin Recipe


  • 2 mixings bowl
  • measuring spoons
  • cookie sheet
  • Sauce pan
  • measuring cups


For the buffalo sauce: (or you can sub for pre- made paleo sauce)

For the meatballs:

  • 2 pounds ground chicken
  • 1 tsp Onion powder
  • 1 tsp garlic powder
  • 1 tsp dried dill
  • 1 tsp onion powder
  • 1 tsp dried parsley
  • 1 tsp dried basil
  • 1 tsp dried oregano
  • 1/2 tsp Paprika
  • 1/4 tsp red pepper flakes
  • 1/4 tsp sea salt

For the homemade ranch: (optional)

  • 1/2 cup avocado mayo
  • 2 tsp dried dill
  • 1/2 tsp dried parsley
  • 1/2 tsp dried oregano
  • 1 tsp garlic powder
  • 1 tsp onion powder


  • Preheat the oven to 400.
  • Place all meatball ingredients in a bowl and mix with your hands until the spices are well mixed in.
  • Grab your non stick baking sheet. If things tend to stick, add some oil to the dish.
  • Using a cookie scooper or your hands, roll the meat into 1 inch meatballs.
  • Add the meatballs to the tray.
  • Bake the meatballs for 25 minutes.

For the sauce:

  • Add the ghee and hot sauce to a sauce pan and bring to s simmer for 5 minutes while the meatballs are cooking.
  • Once the meatballs are done, you can either serve them as an appetizer or main meal. For the main meal we like to eat them with cauliflower rice or roasted broccoli.

For the homemade ranch:

  • Mix all ingredients in one bowl, drizzle on top, then serve.
  • ENJOY! If you make this recipe I would love it if you shared the link to this recipe with a friend, left a comment below or tagged me on instagram with a picture @alliannaskitchen


You can store these meatballs in an airtight container in the fridge. 
Quick, easy and tasty whole30/ paleo appetizer and even dish.
Nutrition Facts
Buffalo Chicken Meatballs (Whole30, Paleo)
Amount Per Serving (1 meatball)
Calories 91 Calories from Fat 54
% Daily Value*
Fat 6g9%
Saturated Fat 2g13%
Cholesterol 39mg13%
Sodium 283mg12%
Potassium 233mg7%
Carbohydrates 1g0%
Fiber 1g4%
Sugar 1g1%
Protein 7g14%
Vitamin A 31IU1%
Vitamin C 6mg7%
Calcium 7mg1%
Iron 1mg6%
* Percent Daily Values are based on a 2000 calorie diet.
Tried this recipe?Tag me on instagram @alliannaskitchen!