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strawberry mint mocktail5
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5 from 1 vote

Strawberry Mint Mocktail

Refined sugar free paleo mocktail.
Prep Time5 minutes
Cook Time20 minutes
Total Time25 minutes
Course: Drinks
Cuisine: American
Servings: 2 people
Calories: 613kcal
Author: Allianna Moximchalk
Cost: $5

Equipment

  • Strainer
  • Large bowl
  • Sauce pan
  • Mason jar

Ingredients

The simple syrup:

  • 2 cups diced strawberries stems removed
  • 3 cups filtered water
  • 10 leaves mint
  • 3/4 cup honey

For the mocktail:

  • 1/2 cup simple syrup
  • 1/2 cup club soda

To garnish:

  • 2 leaves mint

Instructions

For the syrup:

  • Place all ingredients in a saucepan and bring to a boil, once it boils let it simmer for 15 minutes.
  • Place the colander/ strainer over the bowl in the sink.
  • Then, strain the syrup over the calendar/ strainer.
  • Add the syrup to a mason jar.

For the mocktail:

  • Mix the syrup and club soda in a pretty cocktail glass. This step is important ;)
  • Add your desired garnishes on top.
  • ENJOY! I would be so grateful if you gave this recipe a star rating and comment here on my blog, took a picture of the recipe and tagged me on instagram @alliannaschneider or shared the link to this recipe with a friend! Thank you so much for cooking with me :)

Notes

You can store the syrup in an air tight mason jar for up to 2 weeks. 

Nutrition

Serving: 1drink | Calories: 613kcal | Carbohydrates: 166g | Protein: 1g | Sodium: 84mg | Potassium: 122mg | Fiber: 1g | Sugar: 166g | Vitamin A: 13IU | Vitamin C: 1mg | Calcium: 33mg | Iron: 4mg