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salmon bites on a plate
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Air Fryer Salmon Bites

Flavorful and crispy bite-size salmon pieces
Prep Time5 minutes
Cook Time5 minutes
Total Time10 minutes
Course: Appetizer, easy, Lunch, Main Course, quick, Side Dish
Cuisine: American
Servings: 4 people
Calories: 203kcal
Cost: $7

Equipment

Ingredients

  • 1 lb salmon cut into 2-inch chunks
  • 1 tbsp olive oil
  • 2 tsp cajun seasoning

Optional

Instructions

  • Cut the salmon into 2-inch bite-size pieces.
  • Coat the salmon with olive oil and cajun season. Toss so it is evenly coated.
  • Spray your air fryer with cooking oil spray and place the salmon chunks into the air fryer.
  • Cook at 400 degrees F for 5 minutes. Serve with lemon wedges.

Notes

Storage: This recipe can be stored in an airtight glass container for up to 2 days.
Nutrition: The nutrition information for this recipe is an estimate, and the calorie count is not guaranteed. It is based on 4 servings.
Servings: This recipe should yield 4 servings.

Nutrition

Serving: 1serving | Calories: 203kcal | Carbohydrates: 3g | Protein: 23g | Fat: 11g | Saturated Fat: 2g | Polyunsaturated Fat: 3g | Monounsaturated Fat: 5g | Cholesterol: 62mg | Sodium: 51mg | Potassium: 616mg | Fiber: 1g | Sugar: 1g | Vitamin A: 544IU | Vitamin C: 14mg | Calcium: 23mg | Iron: 1mg