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–+ servings
side shot of honey lemon pepper wings in a bowl
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5 from 2 votes

Honey lemon pepper wings

Quick and easy crispy wing recipe with a sweet yet spicy sauce!
Prep Time10 minutes
Cook Time35 minutes
Total Time45 minutes
Course: Appetizer, Snack
Cuisine: American
Diet: Gluten Free
Servings: 2 servings
Calories: 673kcal
Author: Allianna Moximchalk
Cost: $5

Equipment

Ingredients

  • 1 pound chicken wings Frozen-I like Butcher Box. If you use my link, you can get FREE bacon for life.
  • 2 lemons juiced
  • pinch sea salt
  • 1/2 tsp black pepper
  • 1/3 cup honey
  • 1/4 cup ghee or butter

To serve: (OPTIONAL)

  • red pepper flakes
  • green onions

Instructions

  • Place the frozen chicken wings n the air fryer at 350 degrees F for 20 minutes. Once the 20 minutes it up, turn up the air fryer to 400 degrees F for 15 minutes-be sure to toss around the wings. While the wings are cooking, place the sauce ingredients in a saucepan and bring to a simmer while continuously whisking. When the wings are done, add them to a bowl and pour the sauce over top. Garnish with optional green onions or red pepper flakes.

Notes

Storage: This recipe can be stored in the refrigerator in an air tight container for up to 5 days. 
Nutrition: The nutrition for this recipe is an estimate and the calorie count is not guaranteed.  It is based on 2 servings. 
Servings: This recipe should yield 2 servings. 

Nutrition

Serving: 1serving | Calories: 673kcal | Carbohydrates: 57g | Protein: 24g | Fat: 42g | Saturated Fat: 19g | Polyunsaturated Fat: 5g | Monounsaturated Fat: 14g | Trans Fat: 1g | Cholesterol: 152mg | Sodium: 94mg | Potassium: 376mg | Fiber: 3g | Sugar: 49g | Vitamin A: 207IU | Vitamin C: 58mg | Calcium: 48mg | Iron: 2mg