Macadamia Nut Butter

This Macadamia Nut Butter is so simple to make and SO much better than store bought. It is smooth and creamy and only takes 5 minutes to make. I love the combination of sweet and salty!

gather your ingredients!

Add all ingredients to a food processor or high speed blender.

Blend on high until smooth and creamy.

Be sure to scrape down the sides of the blender every 45 seconds to ensure everything is blended evenly

Continue blending until it is fully smooth and creamy.

Store in an airtight container and enjoy!

I love to pair this Macadamia Nut Butter with apple slices, bananas, and even almond crackers– it’s one of my favorite snacks.

find this full recipe and many more by checking out my website below!