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Matcha Frosting

Name: Matcha Frosting
Prep time: 70 min
Total time: 10 min
Ingredients: 1 cup Lard OR palm shortening (I prefer lard because it contains healthy fats!); 3/4 cup Raw honey; 1 tablespoon Vanilla; 1 cup Arrowroot powder or tapioca flour; 2 tablespoons Coconut oil; 1 tablespoons Matcha (you can add more if you want a darker color green)

Published: Jun 02, 2020 By: Allianna Moximchalk Modified Aug 11, 2021

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Matcha Frosting

Prep Time 1 hour 10 minutes

Total Time 10 minutes

Author Allianna Moximchalk

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Ingredients

1 cup Lard OR palm shortening I prefer lard because it contains healthy fats!
3/4 cup Raw honey
1 tablespoon Vanilla
1 cup Arrowroot powder or tapioca flour
2 tablespoons Coconut oil
1 tablespoons Matcha you can add more if you want a darker color green

Instructions

Place all ingredients in a large bowl, then with a hand mixer, whisk together until frosting forms. Be sure the cake is chilled when you apply. ENJOY!

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About Allianna Moximchalk | Hi, I’m Allianna. A few years ago my friend introduced me to the paleo diet and since then it has changed my life! I went from taking over a dozen medications a day to managing all of my symptoms with diet and lifestyle. My mission is to help others do the same.

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Matcha Frosting

Matcha Frosting

Ingredients

Instructions

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